An opulent British twist on the traditional aperitif
How can a premium, progressive aperitif truly engage people in an overly traditional but growing category? Sipello founder Tim came to us in 2020 having created an exquisite, gooseberry-led, Italian-style aperitif, made in Britain with British ingredients – and had big ambitions for it to become a must-stock in the world’s top cutting edge cocktail bars. To sit in this space we knew it needed to be modern-but-timeless, and bring something of the daring, debonair creative British spirit to the brand.
The Concept
The Impact
“Working with K&S was a wonderful experience. They bring so much more to the table than just design and strategy. First class creative minds married to the kind of pragmatism needed as a foundation to any new product. I found them to be a great sounding board for all my good and bad ideas. Every detail is poured over, weighed and measured so the result is always deliberate, original and in the case of Sipello, stunning.”
Tim Simmons, Founder of Sipello